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Every
Bean Has a StoryWe Help You Taste It.

From the heart of Indonesia's volcanic highlands, we bring more than just rich flavors, we bring stories of people, places, and passion.

HARIKA NUSANTARA

More than just exports.
We bring stories to the world.

Harika Nusantara was founded with a simple belief: every bean has a story, and every farmer deserves to be heard. We work hand-in-hand with local farming communities across Indonesia to produce and export high-quality coffee and cocoa while promoting traceability, sustainability, and ethical trade. Our mission is to connect the world to the rich heritage behind Indonesian flavors, not only through taste, but through truth.

Indonesian Coffee Farmer

Our Vision is to transform Indonesian coffee and cocoa into globally respected commodities not just as raw exports, but as story-rich, traceable, and ethical products that reflect the pride and potential of local communities.

Through fair trade principles and deep respect for our farmers and heritage, we strive to:

Empower smallholder farmers by connecting them directly to global markets;
Promote sustainable and traceable farming that preserves land, culture, and livelihoods;
Redefine Indonesian exports through story-driven, high-quality coffee and cocoa.

HARIKA NUSANTARA

Indonesian Excellence,
From Bean to Bite

Discover our curated selection of premium coffee and cocoa products crafted with care, rooted in heritage, and delivered with full traceability and quality:

Gayo Arabica Coffee Beans

Gayo Arabica Coffee Beans

Premium Gayo Arabica from Aceh, grown at 1,200–1,600 masl, known for its rich body and chocolate notes.

Key Specifications:

  • Altitude: 1,200–1,600 masl
  • Moisture: 11–12%
  • Processing: Wet Hulled
Sulawesi Robusta Coffee Beans

Sulawesi Robusta Coffee Beans

Bold and intense Robusta from Sulawesi with high caffeine and earthy aroma.

Key Specifications:

  • Altitude: 400–800 masl
  • Moisture: 12–13%
  • Processing: Natural
Premium Cocoa Beans from Sulawesi

Premium Cocoa Beans

Fermented and sun-dried cocoa beans from Sulawesi, ideal for premium chocolate making.

Key Specifications:

  • Moisture: 6–7%
  • Bean Count: 95–105/100g
  • Fat Content: 50–57%
Gayo Arabica Coffee Beans

Gayo Arabica Coffee Beans

Premium Gayo Arabica from Aceh, grown at 1,200–1,600 masl, known for its rich body and chocolate notes.

Key Specifications:

  • Altitude: 1,200–1,600 masl
  • Moisture: 11–12%
  • Processing: Wet Hulled

WHY CHOOSE US

Rooted in Integrity,
Grown with Purpose

We do more than export coffee and cocoa we build partnerships grounded in transparency, quality, and shared value. Here's what sets Harika Nusantara apart:

Premium Quality

Hand-selected beans from the finest Indonesian plantations

Sustainable Sourcing

Environmentally responsible farming practices

Farmer Partnership

Direct relationships ensuring fair compensation

Certified Excellence

International quality certifications and standards

Latest From Our Blog

Discover stories from Indonesian coffee farms and cocoa plantations

August 13, 2025

The Sweet Future of Indonesian Cocoa: Trends, Challenges, and Global Demand

Indonesia’s cocoa industry, powered by 1.5M farmers, faces challenges but global demand rising 2.2% yearly offers big opportunities for sustainable, value-added products.

August 13, 2025

From Bean to Cup: The Journey of Indonesian Coffee with Harika Nusantara

From volcanic soil to your cup, Harika Nusantara coffee is handpicked, processed, and roasted with care, carrying the story of Indonesia’s land, farmers, and traditions.

August 11, 2025

Every Bean Has a Story: Harika Nusantara Coffee & Cocoa

From Indonesia’s volcanic highlands to your cup, Harika Nusantara delivers more than rich flavors — we bring the stories, heritage, and passion behind every coffee and cocoa bean.

Join Us in Celebrating
Indonesian Flavors

Every purchase supports sustainable farming practices and brings authentic Indonesian coffee and cocoa to your table.